Ridiculously good. I had no idea I liked sage until this soup came along and now, I'm advocating for the use of way more than seems appropriate. You can use pretty much any combination of onion-like foods you have around, and this will turn out fantastic so feel free to use up whatever needs to exit your pantry. I like to go heavy on the leeks, but it all comes out a mellow green so no points for creative color combos.

A pumpkin pie for the family chef who doesn't like pumpkin pie, but generally has to make one anyway, i.e., me. The consistency of this...

These smelled good while they were roasting and tasted even better. My husband put them in one of the "nice" silicone storage bags and...

So, this is going to be your new favorite thing no matter what you do, but you can tweak it a tiny bit to fit your exact tastes. This is...

Tangy and sweet and really good on top of a pulled pork sandwich or with corn chips. I've used canned diced pineapple and it's great, but...

Suuuuuuper easy and tasty. I like to use multi-colored tomatoes because I'm very fancy obviously, but any will do. Ingredients are listed...